Diamonds in the rough: The FT chats to De Beers CEO Al Cook
Al Cook, CEO of De Beers, faces a daunting challenge amid a surge in lab-grown diamonds threatening the traditional allure of natural gems. A seasoned geologist with a background in oil and gas, Cook steers the world's largest diamond miner through pandemic-induced market fluctuations. Despite skepticism, Cook brings a retail perspective, reviving iconic campaigns to rekindle diamond desirability. As he navigates De Beers' complex landscape, Cook's leadership style is tested, blending passion, adaptability, and a focus on building collaboration within the industry.
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De Beers chief Al Cook seeks to restore allure of diamonds
By Anjli Raval and Harry Dempsey
Mining boss faces battle as lab-grown alternatives proliferate
When a hulking container ship was 23 minutes away from crashing into the Cleeton natural gas platform in the North Sea, it was Al Cook's first night as a manager of the offshore installation operated by BP.
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